Organic spaghetti n°5 500g
An excellent semolina is made from organic durum wheat grown in Italy. This pasta shape is marketed in a 500 gram package made entirely of paper.
Why should you try our spaghetti?
- Totally organic raw material
- Grain grown and processed in Italy
- Excellent texture and cooking resistance, thanks to slow drying
Organic product
Vegetarian
Vegan
This pasta is made only with organic durum wheat semolina grown in Italy. The porous texture and excellent cooking resistance are due to bronze drawing and low-temperature drying. The paper packaging allows for complete recycling of the packaging.
Alergens
Glutine
Content
500 g
Storage Instructions
Store in a cool and dry place.
Origin of Raw Materials
Durum wheat from Italy
Usage
With this pasta shape you can create classic dishes, such as spaghetti with tomato and basil, or unleash your culinary creativity by making imaginative sauces. Thanks to the slightly rough texture, our spaghetti pairs well with any sauce.
It is our commitment to keep all legal information up to date, but differences may occur compared to the packaging actually available.
DURUM WHEAT SEMOLINA*. Can contain SOY and MUSTARD. *from organic farming
Legal name
Pasta from durum wheat semolina
Valori medi per 100 g di prodotto sgocciolato
| Energy | 350.0kcal |
| Energy | 1485.0kJ |
| Protein content | 12.0g |
| Carbohydrate | 71.0g |
| Of which sugars | 2.5g |
| Absolute fat content | 1.3g |
| Of which saturated fat | 0.3g |
| Salt | <0.01g |

