White VermOUTh

Thanks to its aromatic characteristics, our white VermOUTh is ideal as an aperitif or as an after-meal drink to accompany fruit cakes or dry pastries. It is also excellent with cheeses, especially if they are mature or with herbs.

HOW TO SERVE IT
On its own or with ice in a small water or wine glass. Furthermore, you can enhance the flavour by adding a slice of lemon and a sprig of rosemary. The correct dose for a glass is equivalent to a full Espresso cup (6 cl).

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