Red VermOUTh

Our Red VermOUTh is a strong and intense product. It is identified as an aperitif product due to its organoleptic characteristics. In fact, the very marked contrast between sweet and bitter prepares the palate for a meal. However, it is also an excellent after-dinner drink to be served with dried fruit.

HOW TO SERVE IT
It can be served neat or on the rocks and decorated with a slice of orange. In the right season, it may also be served with two artichoke leaves. The correct dose for a glass is equivalent to a full Espresso cup (6 cl).

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