0%
Organic italian extra virgin olive oil 0.75l
Our extra virgin organic olive oil of superior category is obtained directly from the olives and through mechanical processes. Olives that ripen in the surroundings of Sibari, in Calabria, and are transformed within 24 hours from the harvest.
LaSelva’s organic extra virgin olive oil is indispensable because:
- It has a sweet and delicately fruity taste
- It’s great raw on a slice of toasted bread to fully savor it
- It is also ideal for cooking, adding an extra touch to preparations
Organic product
Naturland
Vegetarian
Vegan
Alergens
Not present
Content
0,75 l
Storage Instructions
Store in a dry place, far from heat sources and protected from light.
Origin of Raw Materials
Calabria
Usage
It is our commitment to keep all legal information up to date, but differences may occur compared to the packaging actually available.
Olive oil from superior category obtained directly from the fruit* of the olive tree solely by mechanical or other physical means. *from certified organic farming
Legal name
Extra virgin olive oil, 100% Italian
Valori medi per 100 g di prodotto sgocciolato
| Energy | 852kcal |
| Energy | 3566kJ |
| Protein content | <0,5g |
| Carbohydrate | <0,5g |
| Of which sugars | <0,5g |
| Absolute fat content | 92g |
| Of which saturated fat | 15g |
| Salt | <0,01g |
Why buy from LaSelva?
