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In-house production

pomodori-semisecchi

The fruits and vegetables grown in our fields at LaSelva, Tuscany, are picked when ripe and are processed as quickly as possible while they are still fresh. We follow strict procedures, we select our vegetables by hand and wash them, and then process them carefully, following traditional Tuscan recipes. This is how the natural taste and nutritional properties of our sun-ripened products are preserved.

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